Wonderful views, great rooms, amazing breakfasts. Too short!
A family of four

Breakfast

Breakfast is served with a contemporary Danish design table setting, overlooking the garden and paddocks.

Each breakfast is cooked and prepared individually, with the freshest of locally sourced produce, chosen for its quality and taste and served just as you like it.

The Barcroft Breakfast Menu

Freshly squeezed fruit juice.

Home made muesli and fresh berries of the season, served with a dollop of home made organic yoghurt and topped with Canadian maple syrup.

English Breakfast:

Fried and scrambled eggs freshly produced by our very own Barcroft chickens, dry cured back bacon, specially selected sausages, grilled portabello mushrooms and roasted vine tomatoes.

Danish Breakfast:

Boiled and scrambled egg with crispy bacon, served with a platter of cold meats and Scandinavian cheese. Rye bread and freshly baked bread rolls or bread loaf, Danish butter and marmalade and freshly baked Danish pastry.

Breakfast is normally served between 7.00 and 9.30 am

It is the perfect start to the day.